AS218 - WHI nutrition and physical activity assessment study (NPAAS)

Investigator Names and Contact Information

Marian Neuhouser (mneuhous@fredhutch.org)

Introduction/Intent

Introduction/Intent

This proposal requested support for a Nutrition and Physical Activity Assessment Study (NPAAS) within the Observational Study (OS) component of the Women’s Health Initiative (WHI). The NPAAS was conducted among 450 postmenopausal weight-stable women who are representative of OS women in age, body mass, and ethnicity. Participating women will provide the same food frequency questionnaire (FFQ) and physical activity questionnaire used at time of screening for WHI enrollment (1993-1998) in addition to other selected dietary and physical activity assessments.

Additionally, participating women followed a doubly-labeled water protocol to objectively assess total energy expenditure and an indirect calorimetry protocol to assess resting energy expenditure, thereby also yielding an objective assessment of activity-related energy expenditure. The expenditure of protein, sodium, and potassium were also assessed from urine specimens, and the concentrations of various nutrients will be measured in blood specimens.

These data are being used to evaluate and contrast measurement properties of carefully selected dietary and physical activity assessment tools and their combination, with an emphasis on: systematic bias as a function of body mass, ethnicity, age, and other individual characteristics; the magnitude of person-specific measurement errors; the correlation patterns among errors from differing assessment procedures; and the precision of nutrient consumption and activity-related energy expenditure estimates. Additionally, the NPAAS data are being used to calibrate the FFQ and physical activity questionnaire data collected at baseline, and subsequently, in the WHI, for use in a range of analyses to associate dietary and physical activity patterns with weight change and disease risk over an average 10-year follow-up period.

Aims

The overall aim of this proposal is to identify improved tools and methods for assessing individual diet and physical activity. Established biomarkers of total, activity-related, and protein, energy expenditure, as well as sodium and potassium expenditure, will provide the centerpiece for this effort, as these biomarkers plausibly adhere to a classical measurement model, and hence can be used to calibrate assessments that are practical in large-scale field studies, primarily self-report assessments. Blood concentrations of various nutrients will supplement these ‘recovery’ biomarkers. The overall aim will be achieved through the following five specific aims:

  1. To collect objective measures of total and resting energy expenditure; protein, sodium, and potassium expenditure; and selected micronutrient blood concentrations on a representative sample of 450 women from the Women’s Health Initiative Observational Study.

  2. To collect concurrent Food Frequency Questionnaire (FFQ), 4-Day Food Record (4DFR), and 24-hour Dietary Recall (2 week days and one weekend day) data.

  3. To collect questionnaire physical activity data using the WHI Personal Habits Questionnaire, as well as Physical Activity Frequency Questionnaire (adapted from University of Arizona questionnaire) and Physical Activity Recall (recall of previous 7 days) data, in this same group of women.

  4. Using appropriate measurement models and statistical methods to examine the measurement properties of estimates of total, protein, and activity-related, energy expenditure arising from these measurement tools and their combination. The measurement property evaluation will emphasize the dependence of measurement error on study subject characteristics, person-specific biases, and overall precision. Correlations of measurement errors between assessment instruments will also be examined. Recovery biomarkers of sodium and potassium expenditure and blood concentrations of various nutrients will also be used to assess self-report measurement properties. Measurement properties will be examined in relation to participant ethnicity, body mass, and other important characteristics.

  5. To produce biomarker-calibrated estimates of total energy consumption, absolute consumption of various nutrients, and of activity-related energy expenditure for use in a range of analyses of weight change and disease occurrence in the WHI. The calibration procedure will allow ethnicity, body mass, and age to affect the self-report adjustments.

Results/Findings

Some of the publications related to this ancillary study are:

Ms1178 (Methods, Diet)- Prentice RL, Mossavar-Rahmani Y, Huang Y, Van Horn L, Beresford SA, Caan B, Tinker L, Schoeller D, Bingham S, Eaton CB, Thomson C, Johnson KC, Ockene J, Sarto G, Heiss G and Neuhouser ML. Evaluation and comparison of food records, recalls, and frequencies for energy and protein assessment by using recovery biomarkers. Am J Epidemiol. 2011 Jul 15. [Epub ahead of print]

Ms1385 (Methods, Physical Activity)- Neuhouser ML, Di C, Tinker LF, Thomson C, Sternfeld B, Mossavar-Rahmani Y, Stefanick ML, Sims S, Curb JD, Lamonte M, Seguin R, Johnson KC, Prentice RL. Physical activity assessment: biomarkers and self-report of activity-related energy expenditure in the Women’s Health Initiative. Am J Epidemiol. 2013 Mar 15;177(6):576-85. doi: 10.1093/aje/kws269. Epub 2013 Feb 22

Ms1532 (Methods, Psychosocial Characteristics)- Mossavar-Rahmani Y, Tinker LF, Huang Y, Neuhouser ML, McCann SE, Seguin RA, Vitolins MZ, Curb JD, Prentice RL. Factors relating to eating style, social desirability,body image and eating meals at home increase the precision of calibration equations correcting self-report measures of diet using recovery biomarkers: findings from the Women’s Health Initiative. Nutr J. 2013 May 16;12(1):63. [Epub ahead of print]

A full listing of NPAAS- and NBS-related publications and presentations is available for viewing. In addition, for a complete, up-to-date list of WHI papers related to this ancillary study, please use the searchable Bibliography section of this website. To search for papers by study number, access the Simple Search, and enter the study number in the “Related Studies” field.

Data Dictionaries and Study Documentation

This section displays all study-related data dictionaries and study-related files. The investigators for this study will upload the datasets, data dictionaries, and other study-related files. Study-related files will be made available to the public one year after the completion of the ancillary study, with the exception of the datasets, which will only be available to those with a Data Distribution Agreement. Those will be available to those with permission to download and will appear as a download link next to the data dictionary

Data Dictionaries

Name
Description
Namenpaas_inv_contmeans-Feb2021.docxDescription

Study Documents

Related Papers

Development and validation of age specific predictive equations for total energy expenditure and physical activity levels for older adults, aged 65-79 years and ≥80 years

Approved Manuscript, Porter, Judi et al., 2023/6 MSID: 4937
Related Studies: 218, W8

Total energy expenditure in adults aged 65 years and over measured using doubly-labelled water: international data availability and opportunities for data sharing

Publication, Porter, Judi et al., 2018/12 MSID: 3335
Keywords: Total Energy Expenditure; Body Composition; Doubly-Labeled Water; Elderly
Related Studies: 218, W8

Pooled results from 5 validation studies of dietary self-report instruments using recovery biomarkers for energy and protein intake

Laurence Freedman et al., 2014/7 PubMed #24918187 MSID: 2278
We pooled data from 5 large validation studies of dietary self-report instruments that used recovery biomarkers as references to clarify the measurement properties of food frequency questionnaires (FFQs) and 24-hour recalls. The studies were conducted in widely differing US adult populations from 1999 to 2009. We report on total energy, protein, and protein density intakes. Results were similar across sexes, but there was heterogeneity across studies. Using a FFQ, the average correlation coeffic...
Keywords: 24-Hour Recall; Attenuation Factors; Calibration Equations; Dietary Measurement Error; Food Frequency Questionnaire; Under-Reporting
Related Studies: 218, 272, 289

Physical activity assessment: biomarkers and self-report of activity-related energy expenditure in the Women’s Health Initiative

Marian Neuhouser et al., 2013/2 PubMed #23436896 MSID: 1385
We used a biomarker of activity-related energy expenditure (AREE) to assess measurement properties of self-reported physical activity and to determine the usefulness of AREE regression calibration equations in the Women's Health Initiative. Biomarker AREE, calculated as the total energy expenditure from doubly labeled water minus the resting energy expenditure from indirect calorimetry, was assessed in 450 Women's Health Initiative participants (2007-2009). Self-reported AREE was obtained from t...
Keywords: Physical Activity Assessment; Methods; Self-Report; Measurement Error; Biomarker; Doubly Labeled Water
Related Studies: 218, W27

Use of a urinary sugars biomarker to assess measurement error in self-reported sugars intake in the Nutrition and Physical Activity Assessment Study (NPAAS)

Natasha Tasevska et al., 2014/9 PubMed #25234237 MSID: 1273
Measurement error in self-reported sugars intake may be obscuring the association between sugars and cancer risk in nutritional epidemiologic studies.We used 24-hour urinary sucrose and fructose as a predictive biomarker for total sugars, to assess measurement error in self-reported sugars intake. The Nutrition and Physical Activity Assessment Study (NPAAS) is a biomarker study within the Women's Health Initiative (WHI) Observational Study that includes 450 postmenopausal women ages 60 to 91 yea...
Keywords: Dietary Biomarkers; Urinary Sugars; Total Sugars; Diet; Npaas; Measurement Error
Related Studies: 218, 272, M12

Feasibility of estimating empirical dietary inflammatory pattern (EDIP) and empirical dietary index for hyperinsulinemia (EDIH) scores from feeding study data

Approved Proposal, Jin, Qi et al., 2021/9 MSID: 4566
Keywords: Empirical Dietary Index For Hyperinsulinemia; Empirical Dietary Inflammatory Pattern; Distribution Of Dietary Scores; Feeding Data; Food Frequency Questionnaire; Food Records; 24h Dietary Recalls
Related Studies: 218, 498

Evaluation and comparison of food records, recalls, and frequencies for energy and protein assessment by using recovery biomarkers

Ross Prentice et al., 2011/7 PubMed #21765003 MSID: 1178
The food frequency questionnaire approach to dietary assessment is ubiquitous in nutritional epidemiology research. Food records and recalls provide approaches that may also be adaptable for use in large epidemiologic cohorts, if warranted by better measurement properties. The authors collected (2007-2009) a 4-day food record, three 24-hour dietary recalls, and a food frequency questionnaire from 450 postmenopausal women in the Women's Health Initiative prospective cohort study (enrollment, 1994...
Keywords: Dietary Assessment; Biomarkers; Food Frequency; Food Recall; Food Record; Measurement Error
Related Studies: 218, W27

Statistical methods to correct for measurement error in self-reported dietary data from longitudinal lifestyle intervention trials

Approved Proposal, Siddique, Juned et al., 2014/5 MSID: 2439
Keywords: Measurement Error; 24-Hour Recall; Recovery Biomarker; Imputation; Intervention
Related Studies: 218, 498

Pooled results from 5 validation studies of dietary self-report instruments using recovery biomarkers for potassium and sodium intake

Publication, Freedman, Laurence et al., 2014/3 MSID: 2388
Related Studies: 218, 272, 289

Women’s Health Initiative dietary modification trial: Update & application of biomarker calibration to self-report measures of diet and physical activity

Publication, Mossavar-Rahmani, Yasmin et al., 2013/6 MSID: 2106
Keywords: Regression Calibration; Recovery Biomarkers; Energy; Protein
Related Studies: 218, W8

Association of biomarker-calibrated animal protein intake with cardiovascular disease risk and mortality in postmenopausal women

Approved Proposal, O’Brien, Diane et al., 2022/10 MSID: 4815
Keywords: Animal Protein Intake; Protein Intake Pattern; Carbon Isotope Ratio; Biomarker-Calibrated Dietary Intake Estimates; Cardiovascular Disease
Related Studies: 218, 272, 423, 498

Novel application of nutritional biomarkers from a controlled feeding study and observational study toward dietary pattern characterization in postmenopausal women

Marian Neuhouser et al., 2021/6 PubMed #34142699 MSID: 3241
Dietary guidance emphasizes healthy dietary patterns, but supporting evidence comes from measurement-error prone self-reported diet. We explored whether nutritional biomarkers from the Women's Health Initiative Nutrition and Physical Activity Assessment Study Feeding Study (n=153; 2010-2014) and the WHI-NPAAS Observational Study (NPAAS-OS; n=450; 2006-2009) could identify biomarker signatures of dietary patterns for development of corresponding regression calibration equations to help mitigate m...
Keywords: Biomarkers; Dietary Assessment; Healthy Eating Index; Measurement Error; Dietary Patterns
Related Studies: 218, 272, 498

Biomarkers for components of dietary protein and carbohydrate with application to chronic disease risk among postmenopausal women

Ross Prentice et al., 2022/4 PubMed #35015878 MSID: 4489
Background: We recently developed protein and carbohydrate intake biomarkers using metabolomics profiles in serum and urine, and used them to correct self-reported dietary data for measurement error. Biomarker-calibrated carbohydrate density was inversely associated with chronic disease risk, whereas protein density associations were mixed. Objectives: To elucidate and extend this earlier work through biomarker development for protein and carbohydrate components, including animal protein and fib...
Keywords: Biomarker; Hazard Ratio Analyses; Measurement Error; Metabolomics; Nutrition; Carbohydrate; Protein
Related Studies: 218, 272

The association of predicted resting energy expenditure with risk of breast cancer among postmenopausal women in the Women's Health Initiative cohort

Rhonda Arthur et al., 2022/1 PubMed #35012972 MSID: 4243
Obesity and obesity-related metabolic disorders, such as obesity and chronic inflammation, have been positively associated both with postmenopausal breast cancer and with resting energy expenditure (REE). However, there is limited epidemiological evidence on the associations between REE and risk of postmenopausal breast cancer. We used multivariable Cox proportional hazards models to examine the association between predicted REE (calculated using the Ikeda, Livingston and Mifflin equations) and ...
Keywords: Ree; Breast Cancer; Postmenopausal Women
Related Studies: 218

Total energy expenditure as assessed by doubly labeled water and all-cause mortality in a cohort of postmenopausal women

Ross Prentice et al., 2023/3 PubMed #36889672 MSID: 4705
Background: The association of TEE with all-cause mortality is uncertain, as is the dependence of this association on age. Objectives: To examine the association between TEE and all-cause mortality, and its age interaction, in a Women's Health Initiative (WHI) cohort of postmenopausal United States women (1992-present). Methods: A cohort of 1131 WHI participants having DLW TEE assessment of ∼10.0 y (median) following WHI enrollment with ∼13.7 y (median) of subsequent follow-up, was used to study...
Keywords: Body Mass Index; Cancer; Cardiovascular Disease; Diabetes; Doubly-Labeled Water; Energy Consumption
Related Studies: 218, 272, 498, W27

Development and validation of new predictive equations for the resting metabolic rate of older adults aged >65 y

Judi Porter et al., 2023/4 PubMed #37054885 MSID: 4359
Background: The aging process alters the resting metabolic rate (RMR), but it still accounts for 50%-70% of the total energy needs. The rising proportion of older adults, especially those over 80 y of age, underpins the need for a simple, rapid method to estimate the energy needs of older adults. Objectives: This research aimed to generate and validate new RMR equations specifically for older adults and to report their performance and accuracy. Methods: Data were sourced to form an international...
Keywords: Older Adults; Energy Requirements; Total Energy Expenditure; Doubly Labelled Water; Metabolism
Related Studies: 218, W8

Biomarker-based dietary fat and risk of breast and colorectal cancer among postmenopausal women

Approved Proposal, Prentice, Ross et al., 2004/1 MSID: 5045
Keywords: Biomarker; Breast Cancer; Colorectal Cancer; Dietary Fat; Metabolomics
Related Studies: 218, 272, 498

Calibrated sodium and potassium intakes and cancer risk among postmenopausal women

Approved Proposal, Cheng, En et al., 2024/4 MSID: 5109
Keywords: Sodium; Potassium; Cancer; Regression Calibration; Measurement Error
Related Studies: 218

Identification of the metabolomics profiles of low-insulinemic and anti-inflammatory dietary patterns from feeding study data and calibration of the dietary indices from self-report diet assessment instruments

Approved Proposal, Tabung, Fred et al., 2022/12 MSID: 4831
Related Studies: 218, 272

Dietary patterns of insulinemia, inflammation and overall diet quality with body weight change and type 2 diabetes risk among postmenopausal women in the Nutrition and Physical Activity Assessment Study

Approved Proposal, Tabung, Fred et al., 2022/12 MSID: 4832
Related Studies: 218, 272

Dietary changes made in the WHI Dietary Modification trial intervention group and chronic disease risk

Approved Proposal, Prentice, Ross et al., 2022/12 MSID: 4837
Keywords: Cancer; Cardiovascular Disease; Dietary Modification Trial; Interaction; Dietary Change; Measurement Error; Type 2 Diabetes
Related Studies: 218, W6

Metabolomics-Based Biomarker for Dietary Fat and Associations with Chronic Disease Risk in Postmenopausal Women

Ross Prentice et al., 2023/5 PubMed #37245660 MSID: 4609
Background: The Women's Health Initiative (WHI) randomized, controlled Dietary Modification (DM) trial of a low-fat dietary pattern suggested intervention benefits related to breast cancer, coronary heart disease (CHD), and diabetes. Here we use WHI observational data for the further insight into the chronic disease implications of adopting this type of low-fat dietary pattern. Objectives: We aim to use our earlier work on metabolomics-based biomarkers of carbohydrate and protein to develop a fa...
Keywords: Biomarker; Cancer; Cardiovascular Disease; Diabetes; Dietary Fat; Metabolomics; Regression Calibration
Related Studies: 218, 272

Using non-linear, machine learning methodology to assess the metabolomic-based biomarkers of fat intake using a controlled feeding study

Approved Proposal, Nondin, Caroline et al., 2023/5 MSID: 4932
Keywords: Fat Intake; Metabolomics; Postmenopausal Women; Dietary Biomarkers; Machine Learning
Related Studies: 218, 498

Investigating the impact of body composition on the estimation of resting metabolic rate: new equations for adults aged ≥65 years

Approved Manuscript, Porter, Judi et al., 2023/9 MSID: 4990
Keywords: Older Adults; Energy Requirements; Total Energy Expenditure; Metabolism
Related Studies: 218, W8

Energy intake is associated with dietary macronutrient densities: inversely with protein and monounsaturated fat and positively with polyunsaturated fat and carbohydrate among postmenopausal females

Ross Prentice et al., 2025/3 PubMed #40088973 MSID: 5019
Background: Associations of the macronutrient composition of the diet with total energy intake (EI) are uncertain, as are associations of macronutrient composition with self-reported energy underreporting. Objectives: We aim to estimate associations of biomarker-assessed EI with both biomarker-assessed and self-reported macronutrient component densities in a Women's Health Initiative (WHI) sub-cohort of postmenopausal U.S. females. Secondarily, we examine energy underreporting using food records...
Keywords: Biomarker; Doubly-Labeled Water; Energy Intake; Macronutrient Density; Metabolomics
Related Studies: 218, 498

Biomarker-calibrated estimates of added sugar intake and associations with chronic disease outcomes in postmenopausal women

Approved Proposal, Johnson, Jessica et al., 2004/1 MSID: 5042
Keywords: Added Sugar; Amino Acid Carbon Isotope Ratio; Metabolomics; Biomarker-Calibrated Dietary Intake Estimates; Type 2 Diabetes; Cardiovascular Disease; Cancer
Related Studies: 218, 272, 423, 498

Generalizability and external validation of WHI NPAAS-derived macronutrient biomarkers in controlled feeding studies in other populations

Approved Proposal, Lampe, Johanna et al., 2022/12 MSID: 4828
Keywords: Biomarker; Dietary Carbohydrate; Dietary Protein; Dietary Fiber; Metabolomics
Related Studies: 218, 272, 498

Metabolomics Biomarkers for Fatty Acid Intake and Biomarker-Calibrated Fatty Acid Associations with Chronic Disease Risk in Postmenopausal Women

Ross Prentice et al., 2023/5 PubMed #37178978 MSID: 4675
Background: A substantial observational literature relating specific fatty acid classes to chronic disease risk may be limited by its reliance on self-reported dietary data. Objectives: We aimed to develop biomarkers for saturated (SFA), monounsaturated (MUFA), and polyunsaturated (PUFA) fatty acid densities, and to study their associations with cardiovascular disease (CVD), cancer, and type 2 diabetes (T2D) in Women's Health Initiative (WHI) cohorts. Methods: Biomarker equations were based prim...
Keywords: Biomarker; Cancer; Cardiovascular Disease; Diabetes; Healthy Eating Pattern; Metabolomics
Related Studies: 218, 272

Biomarkers for dietary fatty acid densities among postmenopausal U.S. females

Approved Proposal, Prentice, Ross et al., 2023/6 MSID: 4952
Keywords: Biomarker; Hazard Ratio; Measurement Error; Metabolomics; Nutrition; Palmitic Acid; Stearic Acid; Oleic Acid; Omega 3 Fatty Acids; Omega 6 Fatty Acids
Related Studies: 218, 498

Biomarker-assessed total energy intake and its association with all-cause mortality in postmenopausal women

Ross Prentice et al., 2024/2 PubMed #38428741 MSID: 4903
Background: The association of total energy intake (EI) with all-cause mortality is uncertain, as are the dependencies of this association on age and weight change history. Objectives: To identify an EI biomarker suitable for use in epidemiologic association studies, and to study EI associations with total mortality in a Women's Health Initiative (WHI) cohort of postmenopausal U.S. females (1993-present). Design: EI biomarkers were developed based on doubly-labeled water (DLW) total energy exp...
Keywords: Body Weight; Cancer; Diabetes; Doubly-Labeled Water; Energy Intake
Related Studies: 218, 272, 498, W27

Comparative analysis of metabolites from spot urine and 24-hour urine in conjunction with serum for developing biomarkers food group intake

Approved Proposal, Huang, Ying et al., 2024/6 MSID: 5136
Keywords: Biomarker; Food Group; Metabolomics
Related Studies: 218, 272, 498

Factors relating to eating style, social desirability, body image and eating meals at home increase the precision of calibration equations correcting self-report measures of diet using recovery biomarkers: findings from the Women's Health Initiative

Yasmin Mossavar-Rahmani et al., 2013/5 PubMed #23679960 MSID: 1532
The extent to which psychosocial and diet behavior factors affect dietary self-report remains unclear. We examine the contribution of these factors to measurement error of self-report.In 450 postmenopausal women in the Women's Health Initiative Observational Study doubly labeled water and urinary nitrogen were used as biomarkers of objective measures of total energy expenditure and protein. Self-report was captured from food frequency questionnaire (FFQ), four day food record (4DFR) and 24 hr. d...
Keywords: Dietary Assessment; Self-Report; Measurement Error; Biomarker; Participant Characteristics; Social Desirability; Body Image; Eating Restraint; Disinhibition; Hunger
Related Studies: 218, W27

Associations of biomarker-calibrated sodium and potassium intakes with cardiovascular disease risk among postmenopausal women

Xiao Gu et al., 2017/11 PubMed #28633342 MSID: 3119
Studies of the associations of sodium and potassium intakes with cardiovascular disease incidence often rely on self-reported dietary data. In the present study, self-reported intakes from postmenopausal women at 40 participating US clinical centers are calibrated using 24-hour urinary excretion measures in cohorts from the Women's Health Initiative, with follow-up from 1993 to 2010. The incidence of hypertension was positively related to (calibrated) sodium intake and to the ratio of sodium to ...
Keywords: Dietary Sodium; Dietary Potassium; Heart Failure; Cardiovascular Disease; Calibration
Related Studies: 218, 510, W8